1. Organic acids and food preservation
پدیدآورنده : / Maria M. Theron, J.F. Rykers Lues
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Food--Preservation,Organic acids.
رده :
TP371
.
2
.
T446
2011
